Skip to main content Skip to search Skip to main navigation
Worldwide shipping
Personal customer service since 1988
With over 5000 items, we have everything your headshop needs

HIGH CUISINE  André Schneider

Description
Product information "HIGH CUISINE  André Schneider"
André Schneider’s culinary journey is a testament to his passion for both cooking and cannabis. Over the span of 15 years, he has immersed himself in diverse cuisines from around the globe, exploring the integration of cannabis into culinary creations. “HIGH CUISINE,” the culmination of André’s extensive experience and expertise, invites readers to embark on his flavorful expedition.

✔️ 125 detailed recipes

✔️ 4- coloured throughout

✔️ Great appetizing photographs

Throughout the pages of “HIGH CUISINE,” André shares the insights gained from his travels across continents, offering a unique perspective on the fusion of cannabis with traditional and contemporary dishes. His dedication to crafting delicate and innovative food shines through, as does his profound fascination with the cannabis plant and its culinary potential.

Published in collaboration with Nachtschatten Verlag, a renowned Swiss publisher specializing in cannabis-related literature for four decades, this book represents a harmonious blend of culinary artistry and cannabis culture. With André Schneider as your guide, prepare to discover a tantalizing array of recipes and techniques that showcase the versatility and complexity of high cuisine. In English.
Country of origin Switzerland
Importer / Manufacturer Nachtschatten Verlag
Company address Kronengasse 11, 4500 Solothurn, CH, +41326218949 , info@nachtschatten.ch
Properties
Book author: André Schneider, ISBN 978-3-03788-676-2
Reference: English language